Five Benefits of Eating Agar-agar
Agar or agar-agar is a plant- source seaweed that is closest to its animal-based gelatine counterpart. Tasty, soft agar-agar can be a delicious snack for everyone. In fact, eating agar-agar can be a fun way to enjoy your holidays or simply eaten as a delicious guilt-free snack. Traditionally agar-agar was popular during birthday celebrations and party-makers. Agar is delicious However, nowadays agar-agar is an easy delight in many functions and even day to day eating. Apart from its traditional recipes, agar is now widely used in vegetarian cakes, sweets and pastries. Agar is a beautiful combination with party food and is super easy to prepare.